Economy

Prices recovered strongly in August, but Tönnies' new contracts and supply developments are creating uncertainty for the autumn.

This summer’s extreme heat has unexpectedly turned the European pig market on its head. A shortage of pigs and a rebound in demand have driven prices sharply higher in Spain and Germany, but competition from the world’s major exporters and weak Chinese demand paint an uncertain picture for the months ahead.

Success in pork marketing increasingly depends on understanding the customer: the buyer persona is becoming a key tool for improving margins and competitiveness.

Programs to encourage leaving the industry, new regulatory requirements, and self-regulation are transforming the European swine industry.

Europe's dependence on fertilizers and natural gas highlights the importance of making better use of livestock manure as a source of nutrients and renewable energy.

Pig prices remain below cost in a saturated European market where exporting is becoming increasingly difficult.

For the first time in years, no market expects prices to be higher than the year prior.

Learn how to market pigs based on profit, not weight, as the profit optimal point changes with prevailing market conditions.

Vietnam has emerged as one of the most dynamic swine-producing countries in Asia, supported by strong domestic demand for pork and the modernization of pig production systems.

PRRSpective project outlines a clear and simple plan for improving swine health management. Speakers Daniel Linhares, Clayton Johnson, Lance Mulberry, and Marius Kunze present actionable steps for achieving success through structured decision-making processes and disease control strategies.