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Poland: New PGI for pork product

Its distinctive feature is the combination of ham with large pieces of liver and the traditional smoking method.

26 August 2026
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"Kiełbasa pradziada z Dukli" (Prague sausage from Dukla) has been included in the EU Register of Protected Geographical Indications (PGI).

The European Commission's decision means that the product's name is protected throughout the European Union. It is the 51st Polish product to be protected by the EU quality system, confirming the unique character of regional food products and their connection to their place of origin.

"Kiełbasa pradziada z Dukli" is made with the meat and liver of Puławska pigs or their crossbreeds. It has the traditional wreath shape and is distinguished by its very low fat content, no more than 5%.

Its distinctive feature is the combination of ham with large pieces of liver and the traditional smoking method. Only beech and alder wood are used for production, with the addition of cherry or sour cherry wood. This gives the sausage its characteristic flavor, aroma, and appearance.

August 6, 2026/ Polish Government/ Poland.
https://www.gov.pl/

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