U.S. hog slaughter expected to remain lower through H2 2026
Rabobank expects U.S. hog slaughter to gradually recover but remain below 2025 levels through the second half of 2026.
News
Chula researchers develop synthetic boar scent mimicking natural pheromones to reduce disease outbreak risks in pig farms
Researchers from Chulalongkorn University's Faculty of Veterinary Science have developed synthetic boar scent mimicking natural pheromones, providing a safer way to stimulate reproduction while reducing the risk of disease transmission associated with direct contact between breeding animals.
Spanish pork production rose 3% in the first half of 2026
During the first six months of the year, Spain produced 2.76 million metric tons of pork (carcass weight), a 3.2% increase over the same period in 2025.
Investing in One Health to strengthen global disease prevention
FAO, WHO and WOAH highlight the economic benefits of One Health investment and call for stronger prevention and Veterinary Services.
Germany: Meat production fell 0.4% in the first half of 2026
Pork production was 0.5% higher than in the same period last year.
Finland reaches 35 ASF cases in wild boar
Since the first detection of the disease in late July, Finland has confirmed 35 ASF cases in wild boar, all in the municipality of Virolahti.
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WelFarmers at ELBA 2026
On 5 August, WelFarmers was ..WEDA launches innovative straw dispensing system for sow housing
The new straw dispensing system has been specifically designed to provide pigs with high-quality enrichment materials on a continuous basis whilst minimising labour requirements.
Peru's agricultural sector grew 1.2% in the first half of 2026
The livestock subsector advanced 2%, driven by poultry production.
Philippines’ swine inventory falls 1% to 8.93 million head
The Philippines’ swine inventory stood at 8.93 million head at the end of June 2026, down 1% from a year earlier.
VIV Select China 2026 closes with record growth and stronger global trade ties
A record-breaking edition sets the stage for Shanghai's growing role in global livestock trade.
Biosecurity at EuroTier 2026: Key to healthy herds and effective disease prevention
Biosecurity is a key success factor for healthy, sustainable and economically viable livestock production.
Poland: New PGI for pork product
Its distinctive feature is the combination of ham with large pieces of liver and the traditional smoking method.
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Uruguay joins the regional foot and mouth disease vaccine bank as a full member
The Regional Bank of Antigens and Vaccines against foot and mouth disease (BANVACO) is coordinated by PANAFTOSA/PAHO and allows member countries to quickly have emergency vaccines available against different variants of the virus.
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NewsBelgium: Pig inventory continues to decline in Flanders
Over the last 20 years, Flanders' pig inventory has decreased by 43%.
Brazil: Live hog prices in São Paulo fall to the third-lowest level in Cepea's data series
According to researchers at Cepea, demand for pork typically weakens in the second half of the month due to the population’s lower purchasing power, which, in turn, reduces demand for live hogs.
Mexico: Pork exports rebound and import value contracts in 1H 2026
Mexico’s pork trade in the first half of 2026 showed contrasting trends on two fronts: exports gained ground, driven by demand from Japan, while the value of imports fell significantly amid a widespread decline in international prices. Spain was no longer a major supplier.
Hungary reports second ASF case in domestic pigs
The second outbreak of African swine fever in domestic pigs in the country was detected on August 9.
New EU packaging rules in effect
New rules include restrictions on PFAS in food-contact packaging.
Introducing Feed4Profit: A smarter way to compare feeding programs
A new Iowa State University financial modeling tool helps swine producers analyze the profitability of feeding programs and make data-driven nutrition decisions.
Argentina is modernizing its slaughterhouse monitoring system
The tool streamlines management, strengthening oversight and transparency in the meat supply chain. It is already in use at pilot facilities and will begin to be rolled out nationwide.
EU registers new protected geographical indication “Pernil Cerretà”
The EU has recognized the “Pernil Cerretà” PGI, produced in 24 regions of Catalonia, thereby strengthening the protection of this traditional ham and its connection to the region.
Pilgrim's Europe agrees acquisition of Walkers Deli & Sausage Company
Subject to Competition and Markets Authority approval.
Redesigning pig housing for a sustainable future in South Africa
South Africa’s pig industry is preparing for changes in breeding herd management following the revision of the South African Pork Producers’ Organisation (SAPPO) welfare code.
EuroTier 2026: A Global Platform for Knowledge Exchange, Networking and Innovation
As the world's leading trade fair for professional animal farming and livestock management, EuroTier 2026, 10-13 November, offers an extensive programme of conferences, specialist events and networking opportunities for livestock professionals from around the world.