Page 3 of articles about nutrition

Intestinal, metabolic, and carcass responses to dietary electrolyte balance in low-protein diets for growing pigs

A dietary electrolyte balance of 180 mEq/kg in low-protein diets maintains intestinal integrity, mitochondrial function, and carcass quality in growing pigs.

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NutritionArticle

Data sheet: Microminerals (I) - Zinc, copper and iodine

This first installment describes the most relevant physiological and metabolic functions, nutritional recommendations, and the sources of Zn, Cu, and I currently available in the EU for pig feed.

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NutritionPress releases

Introducing Feed4Profit: A smarter way to compare feeding programs

A new Iowa State University financial modeling tool helps swine producers analyze the profitability of feeding programs and make data-driven nutrition decisions.

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Markets-EconomicsNews

Argentina is modernizing its slaughterhouse monitoring system

The tool streamlines management, strengthening oversight and transparency in the meat supply chain. It is already in use at pilot facilities and will begin to be rolled out nationwide.

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NutritionAbstract

Phosphorus and calcium digestibility in growing pigs fed diets supplemented with 3- and 6-phytase

Combined supplementation of 3-phytase and 6-phytase may improve phosphorus and calcium release and digestibility.

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Markets-EconomicsNews

FAO cereal price index up in July

Global wheat, maize, and sorghum prices increased while barley prices fell.

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NutritionPress releases

FEFAC and Sindirações sign Memorandum of Understanding to strengthen cooperation and to facilitate a more connected and resilient global feed sector

A key element of the Memorandum of Understanding will be the exchange of regulatory developments and relevant expertise.

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NutritionPress releases

Crystal Levesque named inaugural Rick Wahlstrom Endowed Chair in Swine Production

The appointment recognizes her strong research program and commitment to student success.

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NutritionPress releases

Alltech announces new U.S. leadership team

Innovation, agility and customer partnerships at core of Alltech's U.S. structural evolution.

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NutritionAbstract

Dietary supplementation with bovine colostrum or sodium butyrate modulates intestinal barrier function and growth in weaned piglets

Dietary bovine colostrum supplementation may enhance gut health and performance in weanling pigs.

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NutritionPress releases

Innovad Group strengthens its platform in Brazil and Latin America through the acquisition of Cinergis

Innovad Group acquires Cinergis through its Brazilian subsidiary, Oligo Basics.

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Markets-EconomicsNews

EU agri-food trade surplus expands in the first five months of 2026

The EU’s agri-food trade performance remained resilient in the first five months of 2026.

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NutritionAbstract

Impact of dietary xylanase in low- and high-fiber diets on the performance and fecal microbiota of lactating sows and their offspring

Xylanase supplementation may improve energy balance and modulates fecal microbiota in lactating sows.

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NutritionArticle

Heat waves in finishing: Should you delay meals or ration feed for better recovery?

In response to heat waves, a study by the Brittany Chamber of Agriculture compares two feeding strategies for finishing pigs: scheduling meals during the coolest hours of the day or implementing temporary rationing followed by overfeeding.

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