
EuroTier opens applications for the EuroTier Innovation Award 2026
As the world’s leading trade fair for livestock professionals, EuroTier is the international platform for forward-looking innovations.


As the world’s leading trade fair for livestock professionals, EuroTier is the international platform for forward-looking innovations.

Danish Crown consolidates key functions in a new organisational model designed to reduce complexity and strengthen competitiveness. At the same time, the company expects efficiency improvements and a reduction in the number of employees over the next two to three years.

Kenya is intensifying efforts to modernise and expand its pig industry, with the government projecting a 125 per cent increase in pork demand by 2030.

While both exports and imports have declined slightly compared to last year, lower import values contributed to an improvement in the monthly trade balance.

Flanders is further tightening the rules for long-distance animal transport.

The European Commission has approved a €500 million aid package for Spain to support farmers affected by rising fertilizer prices.

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Covering the entire value chain of sustainable energy production, EnergyDecentral offers an up-to-date technical and exhibition program.

Producer input is core to NPB’s mission and commitment to priorities in demand, swine health and state collaboration.

Delegations from Argentina, Brazil, Chile, Colombia, Ecuador, Paraguay, Peru, and Uruguay shared information on their national food safety systems and maximum residue limits, with a focus on export chains to the EU.

EPP Congress 2026: Poland at the Forefront of EU Pig Production.

PickPork.ca is a new digital hub designed to support both consumers and industry partners.

Several Member States consider the European fertilizer plan to be insufficient and are calling for more aid, faster action, and structural measures.



The Chief Veterinary Officer has confirmed the first outbreak of African swine fever in pigs in Poland in 2026. The disease was detected at a farm with 21,390 pigs in the West Pomeranian Voivodeship.

The EU Council supports reducing administrative burdens in the areas of pesticides, livestock farming, and food safety without lowering health standards.

The executive, who has built a strong international career within the company, will lead the strategic development of the animal health division at a key moment in HIPRA’s evolution and expansion.

The European Commission’s updated short-term outlook projects a 1% decline in pork production compared to 2025, with reduced exports and per capita consumption stabilizing at around 32.6 kg.

The World Assembly of Delegates awarded Colombia two simultaneous recognitions.

This international certification officially recognizes the department of Santa Cruz as a classical swine fever-free zone and strengthens the health standards of Bolivia’s pig farming industry.


USDA data showed U.S. pork production reached the highest April level on record in 2026.

Spain can once again issue health certificates for pork exports to the Philippines following the lifting of restrictions related to African swine fever.

The "Fair Price" scheme involves 61,000 producers from seven states and more than 80 companies in the agribusiness chain.

Minister André de Paula and Minister Sun Meijun confirm technical agreements on health requirements during bilateral meeting in Beijing.

France produced 2.1 Mt of pork in 2025, an increase of 0.35% year-on-year, with a 9.6% share in the EU.

In this first estimate for the 2026/27 season, corn is facing a production adjustment following the record figures of the previous season, with declines in the U.S. and Argentina that gains in Brazil and China are unable to fully offset. Soybeans, by contrast, begin the new season with a more encouraging outlook: simultaneous growth in Brazil, the U.S., and Argentina would push global production to a new all-time high.

