
Abstracts - Nutrition
Protective effects of N-acetylcysteine on intestinal functions of piglets challenged with lipopolysaccharide
Effects on performance characteristics of immunologically castrated male pigs using different levels of lysine in the diets
Replacement of antibiotics with by-products of oriental medicinal plants
Dietary long-chain n-3 PUFA, gut microbiota and fat mass in early postnatal piglet development
Determination and prediction of digestible and metabolizable energy of corn coproducts fed to finishing pigs

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Fermentable fibre ameliorates fermentable protein-induced changes in microbial ecology in the colon of piglets
The effects of diet form and feeder design on the growth performance of finishing pigs
Impact of dietary energy level and ractopamine on growth performance in finishing pigs
The effect of increasing dietary fibre and the provision of straw racks on the welfare of sows housed in small static groups
Effects of folic acid on the performance of suckling piglets and sows during lactation
Interaction between dietary tryptophan and pyridoxine on tryptophan in post-weaning pigs

Effects of high dietary fibre from by-products diets on plasma metabolites in gestating sows
Green kiwifruit modulates the colonic microbiota in growing pigs
Effect of sorghum dried distillers grains with soluble on ground pork from barrows and gilts
The influence of vitamin D3 in piglets' growth and health
Effects of nutrient supply, plasma metabolites, and nutritional status of sows during transition on performance in the next lactation
Metabolic effects of dietary sugar beet pulp or wheat bran in growing female pigs

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Effects of short-term feeding of Bt MON810 maize on growth performance, organ morphology and function in pigs
Oleate metabolism in pig enterocytes
Effect of dietary organic and inorganic selenium in hyperovulatory first-parity gilts
Influence of feed complexity on productive performance and nutrient digestibility of weanling pigs
Quantifying resistant starch using novel, in vivo methodology and the energetic utilization of fermented starch in pigs
Sulfur concentration in diets containing DDGS: effects on feed preference and performance of pigs

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