articles about quality-rules-fo-iberian-ham

The Secretariat of Agriculture highlighted the federal meat certification system as a cornerstone of the country's export competitiveness, with Japan serving as the leading destination for Mexican pork exports.

EFSA assessed how bacteria grow in meat from cattle, sheep, and pigs during chilling, storage, and defrosting.

The product has been approved for export for industrial use.

The European Commission has submitted to the Council its proposal for the signing and conclusion of the EU-Mercosur partnership agreement.

The decree extends to pork, sheep meat, and poultry meat with the obligation to display the origin of beef having been in place since 2002.

These regions' swine vesicular disease status allows them to soon export to the U.S.

The implementation of this proposal would harmonize current and future labeling.

The four Protected Designations of Origin have reached an alliance to take action against improper uses of their protected names.

Following the detection of the African swine fever virus in imported foodstuffs, the Ministry of Health has urgently reinforced all controls.

The European Commission has approved the inclusion of Romanian smoked pork "Salinate de Turda" in the register of protected geographical indications (PGI).

The European Parliament adopted its position for talks on new rules on EU geographical indications for agricultural products.

Excludes pork from areas affected by African swine fever.

Substantial changes to the production of Prosciutto di Parma Protected Designation of Origin.