Page 24 of articles about meat

Shipments to China increased by 10%, while exports to other destinations such as Japan and the United Kingdom decreased.

PHP1.6 billion has been allotted to implement measures aimed at addressing the spike in retail pork prices.

Bolivia and Brazil were recently recognized by the World Organization for Animal Health as countries free of foot and mouth disease without vaccination. This is a significant milestone for regional livestock health and a crucial step forward for international trade of animals and animal products.

France, Austria, and Hungary share concerns about the draft agreement with Mercosur.

Brazilian pork exports grew by 13.7% in May 2025, totaling 118,700 tons, according to ABPA. The main destination was the Philippines, with an increase of 115%.

The anti-dumping investigation on imports of pork and pork by-products originating from the European Union has been extended.

Due in part to a sharp decline in shipments to China, April exports of U.S. pork trended lower than a year ago, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF).

The increase was driven by higher international prices for bovine, ovine, and pig meats, which more than offset a decline in poultry meat quotations.

The federated states will have an additional six months for implementation.

From January to April, more than 600,000 tons of pork were imported, while exports continued their downward trend with a year-on-year drop of 18%.

Brazilian agribusiness has reached 381 since the beginning of 2023.

Portugal’s pig exports (including piglets for fattening and pigs for slaughter) dropped nearly 20% compared to the same period in 2024, while pork exports rose 13%.

The production, sale, promotion, and distribution of laboratory-grown or cultivated meat is now prohibited in the state of Nebraska.