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http://www.eurocarne.com/index.php?/documentos/ficha_doc.php?id_documentos=327
Spain – Meat production increased by 1.1% in 2008
In the year 2008 a total of 5,729,125 tonnes of fresh meat from different species was produced in Spain. This quantity supposes an increase of 1.1% compared to 2007. Pig meat made up the majority of the total with 61%, and an increase in production of 1.3%. (Original in Spanish. Read Google translation here).
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