
Vion reaches agreement on sale of Business Unit Food Service
Vion Food Group has reached a principal commercial agreement with Group of Butchers, regarding the sale of its Food Service Business Unit.


Vion Food Group has reached a principal commercial agreement with Group of Butchers, regarding the sale of its Food Service Business Unit.

Robot-assisted automation is evolving rapidly and opening up new areas of application.

New science-backed guidance for swine industry emphasizes biosecurity and wound care practices.

The transaction includes the first and only European commercial vaccine against swine dysentery caused by Brachyspira hyodysenteriae.

Danish Crown and Executive Vice President Jens Peter Clausen have agreed to go their separate ways, as he wishes to pursue new challenges.

Danish Crown consolidates key functions in a new organisational model designed to reduce complexity and strengthen competitiveness. At the same time, the company expects efficiency improvements and a reduction in the number of employees over the next two to three years.

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As the world’s leading trade fair for livestock professionals, EuroTier is the international platform for forward-looking innovations.

Covering the entire value chain of sustainable energy production, EnergyDecentral offers an up-to-date technical and exhibition program.

Producer input is core to NPB’s mission and commitment to priorities in demand, swine health and state collaboration.

EPP Congress 2026: Poland at the Forefront of EU Pig Production.

PickPork.ca is a new digital hub designed to support both consumers and industry partners.

The executive, who has built a strong international career within the company, will lead the strategic development of the animal health division at a key moment in HIPRA’s evolution and expansion.



Novonesis has received a full label registration for its next-generation phytase HiPhorius™, increasing flexibility of use and bringing its superior performance and cost efficiency to farm and feed producers of all monogastric species across EU-countries.

Held from May 13–15, 2026, the congress featured a comprehensive scientific programme focused on the future of porcine health, sustainability, welfare, infectious disease management and technological innovation in livestock production.

The University of Minnesota Swine Group will continue to serve as the lead event organizer for the 2030 IPVS Congress.

NOVUS and Nutra Blend help bring the competitive speaking event back to World Pork Expo again in 2026.

The creation of this new entity formalizes and deepens those relationships, turning years of trust into a lasting commercial commitment across China and throughout Asia.

Vietstock Expo & Forum positions itself as a strategic hub where industry leaders, solution providers and policymakers converge to shape the next phase of livestock development.


A modern website for international audiences.

20 to 22 May in Poland – Fully booked with about 250 participants from 18 different countries are expected to attend.

Over 70 sessions across three days address the industry's most pressing challenges — from artificial intelligence and sustainability to food security and global market resilience.

Ceva Bussan Animal Health, a Joint Venture in the Japanese animal health market further reinforcing the strategic collaboration between Ceva and Mitsui.

A&P Nutrition, the newly unified brand born from the strategic alliance of PATENT CO. and agromed under the RWA (Raiffeisen Ware Austria) umbrella, is redefining the future of animal nutrition with decades of expertise now consolidated into a single, robust portfolio. At the heart of this transformation lies a clear mission: Improving animal performance. This is more than a slogan — it’s a customer-centric promise backed by innovation, transparency, and a deep understanding of species-specific needs.

Every year, Animal Health Canada proudly recognizes deserving individuals who are making a meaningful impact on the health and welfare of farmed animals across Canada.

