
U.S. July pork exports below year-ago levels
Pork exports trended lower in July, but remain higher year-to-date.
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Pork exports trended lower in July, but remain higher year-to-date.

The first half of 2026 presented a mixed picture for Chile’s pork industry: while hog slaughter and pork production remained virtually stable, exports continued to decline as imports increased significantly, bringing apparent consumption to its strongest semester of the 2022–2026 series.

Competitive dynamics are reshaping global pork exporter positions. Brazil has surpassed Canada to become the world’s third-largest pork exporter, after the EU and US.

According to ANICE, Spanish pork exports to Japan and Mexico lost nearly €350 million in value in the first half of 2026.

Four of the ten months with the highest pork imports in the 2022–2026 series—and four of the ten highest export months—occurred during the first half of 2026.

This summer’s extreme heat has unexpectedly turned the European pig market on its head. A shortage of pigs and a rebound in demand have driven prices sharply higher in Spain and Germany, but competition from the world’s major exporters and weak Chinese demand paint an uncertain picture for the months ahead.

Mexico’s pork trade in the first half of 2026 showed contrasting trends on two fronts: exports gained ground, driven by demand from Japan, while the value of imports fell significantly amid a widespread decline in international prices. Spain was no longer a major supplier.

Pork exports are expected to grow by up to 5.9%; initial projections indicate further expansion in 2027.

The EU’s agri-food trade performance remained resilient in the first five months of 2026.

The arrival of the first container of Czech pork is the result of a long and demanding process aimed at opening the Vietnamese market to Czech food products.

Global pork production is expected to slow in the second half of the year, while prices are likely remain weak in the short term, according to Rabobank.

The shipment of 27,002 kilograms of bone-in baby back ribs opens a new Asian market for the Paraguayan pork industry.

In its latest update, the global corn balance has been revised to reflect production cuts in the United States and Argentina, reducing exports and ending stocks, while China is gaining ground as a buyer of Argentine corn and reshaping South American trade flows. In contrast, soybeans continue to show strong growth, supported by robust production in Brazil and the United States—which offsets Argentina's slowdown—with Chinese demand further fueling this momentum by driving soybean processing in Brazil.

The agreement will improve market access by eliminating most remaining customs duties.

In the first half of the year, exports grew by 10% in volume and 7.9% in value, confirming the forecast of a new record in 2026.

May pork exports to Japan, Colombia, and Central America offset lower totals for Mexico.