Swine news - News

The Commission approved nine new CAP acts to simplify rules, cut red tape and strengthen the competitiveness of the farming and agri-food sector.

Total pig output in 2025 reached nearly 5.4 million tons.

While Chinese imports of pork products in 2025 decreased by 8.5%, pork production increased to more than 59 million tons.

The European Commission has launched the 2026 calls for proposals supporting campaigns and events that promote sustainable and high-quality EU agri-food products within the European Union and worldwide.

Over the past year, Spanish imports of live pigs continued to increase, reaching 4,778,189 head, 12% more than in the previous year.

The European Parliament decided yesterday to request the European Court of Justice to assess whether the EU-Mercosur agreement is in conformity with the EU treaties.

According to the Fourth Grain Crop Survey, the gains recorded in the previous agricultural cycle are likely to be surpassed, as soybeans and corn are performing better in the current season.

In the first 10 months of 2025, pork imports nearly doubled compared to the same period the previous year, which is one of the main reasons for the sharp drop in domestic pork prices.

This was the highest level of exports by the state in the last 10 years.

Pork consumption in Vietnam continues to increase, reaching nearly 39 kg per person in 2025.

Pork production increased by 4% year-on-year.

The EU-Mercosur agreement could expand access to the European market for Brazilian pork, although with limited impact in the short term due to the reduced quota, according to an analysis by Cepea.

The cattle and pig farming sectors support the new government measures aimed at guaranteeing the stability of the domestic market and protecting national production, with tariffs and quotas within the framework of the PACIC.

The first high-resolution European map of wild boar density provides a key tool for managing African swine fever and other diseases, as well as improving the sustainable control of wild boar populations.

Pig production and pork exports are projected to increase slightly in 2026 as the industry recovers from African swine fever.

Santa Catarina achieved unprecedented results in international trade in animal proteins, driven by strong performance in chicken and pork and market diversification.

Thirteen animals were found dead, all located within the high-risk zone defined by the 6-kilometer radius.

The EFSA–ECDC report warns of an increase in severe listeriosis in the EU, linked to an aging population and changes in eating habits.

Argentine agribusiness consolidated its global presence by eliminating sanitary barriers in more than 160 markets in 2025.

The total import ban imposed in 2022 has been lifted with a regionalization agreement.

The year 2025 was marked by significant results for Brazilian pig farming, driven mainly by the country's record exports.

The Council of the EU has taken a historic step by approving two key decisions in the EU-Mercosur agreement, while EU farmers and livestock producers continue their protests against it.

U.S. pork exports continued to build momentum in October, led by a record performance in leading market Mexico.

This update projects increases in global maize production, international trade, and ending stocks, driven by an upward revision in U.S. harvest estimates. In contrast, the global outlook for soybeans has been revised downward, both for production and ending stocks, as a result of the anticipated contraction in U.S. supply and exports of this oilseed.