The 3 main pork exporters are, in order of importance:
Questions
18-Jan-2017 The prevalence of subtype H1N1dpm of the influenza virus in Europe 28% correct
11-Jan-2017 The microbiome of pigs reared outdoors or indoors is 38% correct
04-Jan-2017 'Choice feeding' is: 35% correct
28-Dec-2016 “Ghost sows” are those that 31% correct
Random questions
05-Aug-2026 What percentage of Vietnam’s livestock product consumption is pork? 45% correct
17-Mar-2021 Which animals have the best feed conversion rate in the first phase of finishing? 41% correct
27-Mar-2013 The majority of the antibiotics have a 42% correct
20-Jul-2016 Reducing the pigs' body temperature in summer improves: 37% correct
Easy questions
20-Dec-2023 What is the World Health Organization's definition of One Health? 82% correct
13-Oct-2021 Which method is most commonly used in slaughterhouses to detect and classify boar taint in carcasses of entire male pigs? 71% correct
14-Jul-2021 How can I use the "Raw materials statistics" section on 333? 78% correct
01-Apr-2026 How is the piglet's digestive system during weaning? 99% correct
Difficult questions
29-Dec-2021 In Germany, how did the use of veterinary antibiotics evolve in 2020 compared to the year prior? 26% correct
10-Apr-2019 In all Europe, hunters provide feed to the wild boars. Do you know the amount? 29% correct
12-Nov-2013 Toxigenic Pasteurella multocida 29% correct
05-Nov-2013 In Japan in 2011, pork importations represented about: 29% correct