Where are the main molecules involved in boar taint produced in the body?
See a clue in the article How to reduce boar taint in pig carcasses
#(pregunta_semana_pista_seccion) Articles
Questions
08-Nov-2023 What is one of the main strategies to reduce skatole levels (one of the molecules contributing to boar taint)? 66% correct
02-Nov-2023 Which of these techniques can reduce ammonia emissions from slurry the most? 33% correct
25-Oct-2023 Which countries mandate video surveillance in slaughterhouses? 45% correct
18-Oct-2023 What is the role of vitamin D at the intestinal level? 68% correct
Random questions
23-Mar-2022 What percentage of the corn imported by the European Union came from Ukraine in the 20-21 season? 47% correct
06-Mar-2024 Which country weaned the most pigs per sow per year in 2022? (among the options below) 86% correct
13-Jun-2018 What is the main risk generated by the use of high levels of DDGS in the diet of finishing pigs? 35% correct
27-Nov-2014 For the diagnosis of neonatal enteric pathogens, which is the ideal sample? 39% correct
Easy questions
14-Apr-2021 When does ovulation usually occur in sows? 78% correct
03-Jun-2020 Why is it important to first remove biofilms before disinfecting hog transportation vehicles? 83% correct
24-Sep-2025 What do heat shock proteins do? 73% correct
15-Sep-2021 How does sunflower meal compare to soybean meal? 79% correct
Difficult questions
20-Jun-2018 What has been the evolution in the production of organic pork in the United Kingdom from 2016 to 2017? 27% correct
17-Aug-2017 How could it be quantitatively assessed the intestinal health of post-weaned piglets? 24% correct
30-Apr-2013 Japan is the first pig meat importer in the world with: 29% correct
01-Apr-2014 What improves profitability most according to a recent study in US? 25% correct