Almost half of the grain produced in the EU comes from:
Questions
08-May-2012 Denmark has been reducing the consumption of antibiotics in swine production since 1998, despite that, during the first six months of 2011 what percentage was consumed? 33% correct
24-Apr-2012 The EU consumed, in 2010: 35% correct
17-Apr-2012 In 2010 EU produced 28% correct
10-Apr-2012 Pigs prefer acids that are: 43% correct
Random questions
20-Oct-2021 Which is NOT a reason for the Spanish pork industry's success? 56% correct
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12-Oct-2022 What are some examples of eubiotics? 73% correct
06-Jun-2018 What is the main immunoglobulin isotype that colostrum contains? 40% correct
Easy questions
13-Aug-2025 What Brachyspira is the most prevalent etiological agent of swine dysentery in the EU? 81% correct
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Difficult questions
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23-Oct-2024 In France, what percent of pork is consumed as charcuterie? 27% correct
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