Necropsy Manual: Examining organs (I)
In the fourth installment of the manual, we address examining the thoracic cavity organs.
In the fourth installment of the manual, we address examining the thoracic cavity organs.
We already asked you this questions three years ago. In some countries, the disease was already present; in others, it entered during this time; and some remain free of it. We believe it's time to reassess the level of confidence in your country's biosecurity.
FAO supports Nigeria’s agriculture with trained veterinary paraprofessionals, addressing gaps in animal health services in rural areas.
In the first two installments, we covered necropsy in lateral decubitus. In this third installment, we will look at necropsy in the supine position
The Accra Veterinary Laboratory has confirmed the first cases of ASF in Sogakope, placing the area on code red after over 200 pig deaths.
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Sign upAlready a member?In this second installment, we cover extracting the tongue, trachea, lungs, and heart in one piece. We will extract the organs of the abdominal cavity, both the digestive system and the urinary and genital tracts. In the head, we will access the nasal turbinates, brain, and cerebellum.
African Swine Fever has been confirmed in Bredasdorp, Cape Agulhas Municipality, South Africa, with nearly 800 pigs quarantined.
PIGX2 conference organized by the South African pork producers organization was held on 31st July-1st August, 2025 in Pretoria.
Why is it important to take sow temperatures after farrowing? How does feed intake affect litter size?
Uganda’s Ministry of Agriculture has imposed a ban on the movement of swine and pork products within Luweero District following an ASF outbreak.
Enric Marco sums up the essential points to control post-weaning diarrhoea in our farm.
Zimbabwe bans imports of cloven-hoofed animals from South Africa over FMD fears, urging all stakeholders to comply and help protect national livestock.
Migori County has banned the movement of pigs in and out of Awendo Sub-County due to an African Swine Fever outbreak.
To many pig producers cleaning and disinfection is a chore they view as an expensive tedious burden.