Management

We're not just talking about family succession. We're talking about talent, vocation, future. How to cultivate today the leadership the sector will need tomorrow.

The design of a pig farm goes far beyond infrastructure. Proper planning of the flow of animals and people improves productivity, strengthens biosecurity, and directly contributes to the system's profitability.

If we combine air with some cool water it is possible to lower the ambient temperature by a few degrees.

Heat waves have a lasting negative impact on the health, well-being, and performance of pigs, with effects that can last for several weeks or even months, particularly on reproduction. Anticipating these events, adjusting management practices during the heat wave, and supporting the return to normal conditions can help limit these impacts.

When we manage errors systematically, we stop punishing symptoms and start addressing the real causes.

Making the right choice is not just a matter of cost, but also of strategic vision and risk management.

A new, not yet tested material could help mitigate tail biting in growing and finishing pigs.

Occasionally, breeders end up using semen with a suboptimal fertilizing ability due to inadequate storage conditions.

The installation of physical barriers at strategic personnel entry points help to define distinct biosecurity areas. This method is commonly used in farms that lack a clear separation between areas with different biosecurity levels.

Why induce puberty? If I do choose to induce puberty, what do I need to do, and when?