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The first days of the finishing phase are key, as they will determine finishing performance. This article addresses two types of pathologies caused by two different pathotypes of Escherichia coli.
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Among the elements that are often overlooked is the microbiota, a true "invisible organ" that plays a key role in the health, immunity, and productivity of pigs. Understanding its dynamics and how it becomes imbalanced is increasingly essential for the success of health and nutrition programs.
Since 2017 the number of gilts coming into heat (with standing reflex) has gradually fallen to levels less than 50-60% of the gilts ready to be inseminated...
African swine fever has been detected in Finland for the first time, with the virus identified in wild boar found in the country's southeast. The authorities have established a restricted zone.
Pathogens that are transmitted mostly through direct, pig to pig, contact are generally contained with today’s biosecurity programs and pig flow strategies. However, pathogens using multiple routes of transmission seem to evade standard biosecurity programs.
El 28º Congreso de la International Pig Veterinary Society (IPVS), celebrado del 16 al 19 de junio de 2026 en Ciudad Ho Chi Minh, Vietnam, concluyó con éxito, reuniendo a la comunidad porcina mundial en uno de los mayores encuentros científicos jamás organizados en el ámbito de la sanidad y la producción porcina.
The University of Copenhagen has reported the emergence of this new condition in pigs in Denmark, following its first appearance in the Netherlands.
