
EU moves toward simplifying food and feed safety regulations
The EU Council supports reducing administrative burdens in the areas of pesticides, livestock farming, and food safety without lowering health standards.


The EU Council supports reducing administrative burdens in the areas of pesticides, livestock farming, and food safety without lowering health standards.

The European Commission’s updated short-term outlook projects a 1% decline in pork production compared to 2025, with reduced exports and per capita consumption stabilizing at around 32.6 kg.

USDA data showed U.S. pork production reached the highest April level on record in 2026.

This international certification officially recognizes the department of Santa Cruz as a classical swine fever-free zone and strengthens the health standards of Bolivia’s pig farming industry.

The Chief Veterinary Officer has confirmed the first outbreak of African swine fever in pigs in Poland in 2026. The disease was detected at a farm with 21,390 pigs in the West Pomeranian Voivodeship.

Spanish pork exports to third countries fell by 14% in the first quarter of 2026, with a sharp decline in shipments to China.

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South Africa Municipal authorities in Nelson Mandela Bay have acted quickly to contain African swine fever (ASF) outbreak.

Residents of Maun and nearby villages have been ordered to remove pigs from residential properties following a directive issued by the North West District Council (NWDC).

The political agreement provides preferential market access for certain US agricultural products, including pork.

WOAH launches PREVENT Forum, a new public-private dialogue mechanism to unlock the full potential of animal disease prevention, with a strong focus on vaccination.

In 2025, African swine fever (ASF) outbreaks increased across the European Union in both domestic pigs (+76%) and wild boar (+44%) compared to 2024.



Strong demand for pigs in Shiselweni a region located in south Eswatini is creating new opportunities for local farmers with producer groups working to increase supply and improve production systems.

Red meat exports delivered significant returns to corn and soybean producers in 2025, according to an independent study conducted by the Juday Group and released by USMEF.

New strategy launched to strengthen UK preparedness against African and classical swine fever.

The Federal Government of Nigeria has announced plans to expand Nigeria’s livestock sector from an estimated 32 billion dollars to 74 billion dollars within the next decade.

Stakeholders in Nigeria’s livestock sector have validated harmonised national protocols aimed at strengthening the characterisation, inventory and monitoring of Animal Genetic Resources to support livestock breeding, conservation and data driven policymaking.

Southern African nations are joining forces to tackle the Foot and mouth disease (FMD) outbreak through coordinated joint actions.


Authorities in Rwanda have banned the trading and movement of pigs in the districts of Bugesera and Rusizi following an outbreak of African swine fever (ASF).

Agricultural leaders and experts discussed reforms needed to strengthen livestock systems and improve food security amid climate and market pressures at the 18th International Agricultural Exhibition of Morocco (SIAM).

The countries on the list have proven their compliance with the EU restrictions on antimicrobial use in food-producing animals.

Nigeria’s Federal Ministry of Livestock Development has launched a nationwide study to improve livestock data, policy and investment planning.

March exports of U.S. pork were among the largest on record, concluding a very strong first quarter.

The increase reflected higher prices across all meat categories, except ovine meat quotations.

