Swine news - Economy

Pig meat quotations rose in the European Union after Germany regained foot-and-mouth-disease-free status.

The 2025 Power of Meat study looks into meat and poultry consumption trends in 2024, as well as the behaviors, perceptions, and purchasing patterns of meat shoppers.

The sow and market hog inventories were down in March, but there was an increase in the number of piglets weaned per litter.

Mississippi prohibits the sale of food products produced from cultured animal cells.

Import ban amended following outbreak of foot and mouth disease in Germany.

125 organisations call on the European Commission for a science-based food strategy that values livestock farming across the EU.

EU agriculture ministers emphasize the need for a strong CAP, fair farmer incomes, and sustainable innovation to secure the future of the agrifood sector.

Canada is strengthening its AgriStability program in response to China's tariffs on Canadian agricultural and food products.

Australian pork production, consumption, and trade expectations for 2025.

China’s Ministry of Agriculture and Rural Affairs announced an updated Feed Ingredients Catalog.

China renewed or extended the facility registrations by five years for 365 U.S. pork establishments.

These reforms will strengthen U.S. food production, reduce costs for producers, and support a more resilient supply chain.

Pork imports are expected to be similar in 2025 while marginal growth is expected in pork exports.

Wheat, maize, barley, and sorghum export prices increased while the FAO All Rice Price Index declined.

Pig meat prices softened, pressured by lower quotations in the European Union.

An updated study quantifies the returns that beef and pork exports brought to U.S. corn and soybean producers.

Pork exports were slightly below last January’s large totals, despite another outstanding performance in Mexico and Central America.

Should the U.S. continue to apply tariffs on Canada, the government intends to impose additional countermeasures that could affect pork.

The swine industry is stabilizing after a historic low.

EU ministers discuss rural proofing, agri-food market stability, and the future vision for agriculture and food.

These are the main findings of the latest monthly agri-food trade report published by the European Commission.

The anti-dumping investigation into pork imports from the European Union is ongoing.

The European Commission's roadmap sets the stage for an attractive, competitive, resilient, future-oriented, and fair agri-food system.