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TonisityEntreprise - Irlande27-Mai-2026
As temperatures rise, producers may face hidden challenges linked to lower feed intake, dehydration pressure and compromised gut function.

In this article, we explore:
✓ Heat stress and lactating sow feed intake
✓ The impact on piglet vitality and post-weaning adaptation
✓ Commercial observations reporting 71% lower sow mortality and 61.6% fewer fall-behind piglets under summer conditions
✓ Practical hydration and management strategies for hot periods

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