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Each week a new question about swine with the possibility of answering questions from previous weeks.

What can happen if feed is over-mixed?

Even ingredient distribution
Nutritional properties can be preserved
Ingredient structure can degrade

Questions

21-Feb-2025 What percentage of sows in lactation follow a theoretically expected optimal feed intake pattern? 33% correct

26-Dec-2024 How many registered users does Pig333 have? 50% correct

07-Oct-2024 What is the first limiting essential amino acid in swine? 50% correct

Random questions

23-May-2025 How does dietary fiber influence sow behavior? 33% correct

11-Apr-2025 Which of the following statements is NOT true about formic acid? 33% correct

04-Apr-2025 What is the newest edition of 333 that launched in January 2025? 33% correct

14-Mar-2025 What is the most prominent immunoglobulin in sow colostrum? 33% correct