EU - EFSA evaluates Salmonella contamination of pigs at slaughter

http://www.efsa.europa.eu/EFSA/efsa_locale-1178620753812_1211902236519.htm

24-Dec-2008 (17 years 5 months 15 days ago)

EFSA’s Task Force on Zoonoses Data Collection has published an analysis of the risk factors related to Salmonella in slaughter pigs within the European Union.