Canada to increase food inspection
http://www.porkmag.com/news_editorial.asp?pgID=675&ed_id=9029
19-Mar-2010 (16 years 2 months 21 days ago)The Canadian Food Inspection Agency is beefing up its meat and poultry inspections after a USDA request to increase inspection frequency to meet U.S. food-safety standards.
Canada’s increased inspection has had to rely on inspectors working overtime, and Canada wants to hire more inspectors. CFIA reports that the agency has $13 million in the budget to hire up to 100 new meat and poultry inspectors in 2010.