Germany - Record pork and poultry production figures in 2009

http://www.destatis.de/jetspeed/portal/cms/Sites/destatis/Internet/EN/press/pr/2010/02/PE10__052__413,templateId=renderPrint.psml

15-Feb-2010 (16 years 3 months 25 days ago)
As reported by the Federal Statistical Office (Destatis), more than 7.7 million tonnes of meat were produced from commercial slaughtering in Germany in 2009.

That was a 2.5% increase on a year earlier. Pork accounted for the largest share (67.9%) in total meat production. It was followed by poultry (16.6%) and beef (15.2%). The proportion of mutton/lamb, goat and horse meat totalled not more than 0.3%.