July 3, 2024/ NFIA/ United States.
https://www.nifa.usda.gov/
This program area priority within the Agriculture and Food Research Initiative focuses on increasing the national capacity to prevent, rapidly detect, and respond to biological threats to the U.S. agriculture and food supply. Supported activities will be aimed at increasing agricultural biosecurity at the regional and national levels, and across the public and private sectors.
Among the 14 projects supported, there are two related to swine:
Next generation surveillance for tick-swine contact in endemic and non-endemic regions for African swine fever virus
Agricultural Biosecurity: Novel strategies to prevent and diagnose Classical swine fever virus